Saturday Suppers
Chef Bernie and his volunteers are excited to prepare and share wonderful meals with everyone in Fellowship Hall. We invite you to join us and connect with known and new friends over a delicious meal, laughter, and good company. Meals will be served from 4 to 4:30 pm, and Fellowship Hall will be open until 5 pm for dining. A donation of $7.00 per meal is suggested.
December 28: No Dinner
January 4: Traditional Meatloaf, Baked Potatoes, Broccoli-Cauliflower Casserole, and Tiramisu
January 3: Traditional Meatloaf, Baked Potatoes, Broccoli-Cauliflower Casserole, Dinner Rolls, and Peach Cobbler
January 11: No Dinner
January 18: Pork Schnitzel with Dill Gravy, Green Beans, Roast Potatoes, and German Chocolate Cake
January 25: Cajun Shrimp w/Creamy Cheddar Grits, Stuffed Zucchini, Corn Bread, and Banana Pudding Parfait
February 1: Chicken Alfredo Pasta, Bacon Wrapped Asparagus, Garlic Parmesan Carrots, and White Sheet Cake