Saturday Suppers
Saturday Suppers on Wednesdays
It’s exciting to see our Saturday worship services and supper attendance growing! However, we’ve realized that we can’t fit everyone into the Fellowship Hall and have both events, and that’s a good problem to have!
To keep the wonderful experience of food and fellowship going, we’re moving our Saturday Suppers to Wednesdays at 4 pm, right before our evening Bible Fellowship time. We invite you to mark your calendars and join us for a delicious meal—it’s still just a suggested donation of $8.
We can’t wait to see you there and hope you’ll stay for the evening Bible Fellowship afterwards. Our first Saturday Supper on Wednesdays will be on October 7. Looking forward to sharing good food and great company with everyone!
October 7: Spaghetti with Meat Sauce, Italian Green Beans, Garlic Bread, and Cannoli
October 14: Pork Green Chili Stew, Cornbread, Mexican Rice, Sweet Corn, and Mexican Pink Sheet Cake
October 21: Chicken Alfredo, Roasted Asparagus, Garlic Bread, and Chocolate Cake
October 28: Old-fashioned Hamburgers, Potato Wedges, Street Corn Salad, and Strawberry Pretzel Salad
November 4: Swedish Meatballs in Gravy, Sour Cream & Chive Mashed Potatoes, Roasted Broccoli, and Chocolate Pastry Puffs
November 11: Roast Pork Loin, Sweet Potato Wedges, Garlic Green Beans, and Peanut Butter Bars
November 18: Chicken Fried Steak with Country Gravy, Macaroni & Cheese, Broccoli Casserole, and Lemon Bars
November 25: No Saturday Supper on Wednesday
December 2: Braised Beef Pot Roast, Macaroni & Cheese, Squash Medley, Dinner Roll, and Apple Cobbler
December 9: Mexican Style Grilled Chicken, Spanish Rice, Refried Beans, Guacamole, Tortillas, and Tres Leches Cake
December 16: Meatloaf with Gravy, Green Onion Mashed Potatoes, Roasted Broccoli & Cauliflower, Garlic Bread, and Brownies